When it comes to dining at Biagio’s it's all in the family. Under the creative lens of 32-year old Chef Jimmy Perides, this family-owned and operated restaurant in Bergen County NJ has come to see its home-style Italian classics served right alongside fresh and contemporary daily specials. Biagio's newly renovated main dining room and adjacent wine room, both with terracotta-colored walls and glowing fireplaces, provide the warmth of family-style dining without sacrificing the excitement of a bustling bistro.